A Century of Passion and Tradition: The History of Domaine de la Girardière
Domaine de la Girardière, nestled amidst the picturesque landscapes of the Centre-Val de Loire region, boasts a rich history spanning over a century. Our vineyard has been meticulously cultivated, passing down through generations of passionate winemakers.
In 2021, we welcomed two dynamic Indians Adiyaman and Narayanan, Domaine de la Girardière is now in their hands. Their agricultural expertise and unwavering passion for winemaking have infused our legacy with a vibrant spirit, seamlessly blending French winemaking traditions with the vibrancy of India.
Today, we stand at the intersection of tradition and innovation, crafting wines that embody the essence of our land and our passion. Our 16-hectare vineyard is home to a diverse array of cépages, including Sauvignon Blanc, Cabernet, Côt, Pinot Noir, Gamay, Rosé, and Sparkling wines.
As we embark on this new chapter, we remain committed to upholding the time-honored techniques that have defined our terroir while pushing the boundaries to create wines that resonate with discerning palates and adventurous spirits.
Sylvie our winery manager, in close collaboration with our esteemed oenologist, oversees every step of the winemaking process, ensuring that our wines embody the highest standards of quality and excellence. Their combined expertise and passion are the driving forces behind our reputation for crafting exceptional wines that capture the essence of our terroir.
making process
From Vineyard to Bottle
Every single field of grapes is vinted separately, allowing us to preserve its unique character. This practice, with a rigorous grading system, allows us to achieve the highest quality year after year.